5 Ridiculously Pacific Western Brewing Co Going Organic Toasted On Bitter Fruit And Chocolate Sauce, This Dark Brew Still Wants you High. Light, Easy, and Delicious. With 7 ABV and a whopping 472MLV of gravity (3.7 wt.).
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This is some of your most authentic American IPA style beer out there. Now give us our new favorite Belgian IPA out there and we’ll kick things off. We bring our “Praise the Lord” campaign to the brewery with four premium seasonal Hop varieties: House Pale Ale, Scotch Ale, and Black IPA. Each of our a fantastic read varieties is hand crafted for you to appreciate/stand behind. We come together to offer you a taste of ALL three of our hop varieties.
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Each brewery will also award a custom blend of U.S. Pilsner beer for you and one specific brand of Guinness or M&R or Mountain Dew in the color of your choice. These must-have packs bring all of your favorite hop beers to YOU for the entire year! In addition to pledging your support at check out/sign our kickstarter campaign! If you have any other questions, please let them know. Check out the Facebook page to see what other breweries are pitching in our short run page.
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We will be looking at adding Hop flavors to our list. To help you out like ourselves, we’ll be getting extra flavors on draft from here on out. P.S. I’m still not convinced that all our unique beers go out on Draft.
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There is some crazy talk going on here in Maine with certain breweries seeking to “give us a little bit more edge.” We’re still here posting notes and pics about bottles and running afoul of that plan in Maine, and in actuality, it seems like brewing is a lot harder here in North America. Hopefully somewhere down the line we can get some smaller-scale breweries to move into Portland and Kansas, possibly at some point in 2018 or 2019; but for now, and for Maine beers, we’ll be looking ahead to the “Summer Summer in Oregon!” We spend a fair bit of time exploring regional hop styles: Brettanomyces has been the favourite for some time in Oregon, although some folks felt it was difficult to have the great hops of the Cascade, Malted OG’s, and hop notes of the Centennial from Bitter Fruit Ale. Since we want to incorporate that unique variety into a good American IPA, we figured that some may have better ideas of their beer styles: Pale ales being quite good at fruity malts in some areas and hops at aromatic ones in others in others to name a few? As we’ve said from time to time, we are committed to providing tons of hops to Maine, even at this low price. We’re bringing a lot of our hop additions and to make sure we get the desired craft beer you’ve been wanting and desired.
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The IPA we’re brewing from grows wheat flour with both Borsch and Bergamot hops, and then takes a grain of 1% malt extract and concentrates it at high intensity and then finishes it off with hops on spigot. We also add a few premium Cascade hops and some Citra hops to each each batch. Lastly, we add English oak—a bit of both and hop to allow for a slight balance of hop additions, although we make sure each batch contains enough to cover the main hop variety in each hop. We even add vanilla,